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Vermont
Wedding Receptions
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Our Vermont
wedding receptions are designed to allow the bride to custom
design her event to fulfill her vision of a dream wedding whether
the event is to be a lavish sophisticated soirée or a casual
relaxed evening, our staff will assist you in any way to make your
event your own.
The Grey Gables Mansion offers multiple wedding reception menus
each with its own style. The menus offer various service styles
from very informal to formal six course meals.
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“An
hors d’oeuvres Wedding Reception “ |
Designed
for flexibility and diversity, this wedding reception
allows the couple to decide on a casual and relaxed
affair or a more upscale-stationed reception. The bride
and groom can tantalize their guests with an assortment
of special hors d’oeuvres chosen from our extensive
offerings
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Sample
Menu
Cheese
boards with breads and fruit
Basket of crudités with dip
Sesame Chicken
Bruschetta
Artichokes stuffed with Boursin cheese
Scallops wrapped in bacon
Mini Beef Wellingtons
Mini Maryland crab cakes
$18
per person
*Plus
Tax & Gratuity. Minimum 20 people.
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"Afternoon
Brunch"
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Sample
Menu
Fresh
Fruit
Assorted Danishes & Baked Goods
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Eggs Benedict
French Toast w/Maple Syrup
Maple Sausage
Herb Roasted Potatoes
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Juice Selection
Freshly Brewed Coffee & Tea Service
$19/ per person
*Taxes
& Gratuity Separate. Minimum 20 people.
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This
package allows the bride and groom to dispense with
formality and provide their guests with a casual yet
elegant buffet brunch. The buffet format allows the
newlywed couple to mingle with their guests. This menu
provides several entrées for the bride to choose from.
We also offer the bride the opportunity to customize the
menu through a personal consultation with our chef. This
enables the bride to select exactly the content quality
and presentation she desires. |
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A Formal Affair
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Sample
Menu
Caesar Salad
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Roasted Chicken With Tennessee Bourbon and
Peppercorn Cream Sauce
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Chef's Choice of
Starch & Vegetable
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Served with an assortment
of breads and rolls
Freshly Brewed Coffee
& Tea Service
$35
per person
*Taxes
and Gratuity Separate. No minimum.
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 When
the bride's vision of her wedding demands a more formal
flair, she can delight her guests with a served sit-down
feast with true gourmet selections. The seated event can
be in the Inn for parties of 40 and less or on the lawn in
an elegantly decorated tent.
The seated
occasion allows the bride and groom to personalize their
event with special table decorations and mementos for
their guests. Their discriminating taste can also be
reflected in the menu choices for the evening. Our chef is
available for personal consultations to make suggestions
for your menu.
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"An
Elegant Evening"
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only an elegant seated event can fulfill the bride's
vision of her life-long dream wedding, then this package
will satiate her desires and enchant her guests. With a
four-course gourmet meal the bride and groom can display
their individual and collective style with a truly
special menu tailored to symbolize the couples caring
and love for each other.
This affair will be the
crowning finish to a life-long dream and a welcomed
display of gratitude for the guests sharing in your
blessed event.
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Sample
Menu
Appetizer
Crab Cakes
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Salad
Insalata Caprese
Fresh Buffalo mozzarella, plum tomatoes
and basil drizzled with balsamic vinegar
and olive oil
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Raspberry Sorbet
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Entrée
Salmon en Croute, fresh salmon wrapped in
pastry w/herbs, baked and served w/a sweet
basil sauce
Served with an assortment of breads and rolls
Freshly Brewed Coffee & Tea Service
$49
per person
*Taxes
& Gratuity Separate.
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Site
Rental Fees
Parties of
10-40 - $500
*Tables,
chairs, china, glassware, flatware and linens included.
Parties of 40 - 150 - $1,000
*Large
parties can be accommodated on the grounds for an
outdoor wedding.
Tent Rental, tables, chairs, accessories extra. Call
for pricing.
Item
included in Wedding Packages
-
Champagne
or Sparkling Cider Bridal Toast
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Cutting
and serving of Wedding Cake {cake not included}
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Coffee
Service
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Complimentary
room for Bride & Groom (one night)
Deposit
and Payment
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A $
750.00 non-refundable deposit is required to confirm
your function on a definite basis. This deposit
will be applied to your final bill. 50% of estimated
charges are due and payable four (4) weeks
prior to event and full payment is due ten (10)
business days prior to event.
All
prices subject to a Vermont Sales Tax of 9% and a
20% gratuity.
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"Beverage
Service"
Open
Bar Description:
- Non-alcoholic:
Coke, Diet Coke, Sprite, Ginger Ale, Lemonade and Iced
Tea
- Beer and Wine:
Heineken, Michelob, Coors Light, O’Douls and House
Wines
Cash
Bar Prices: Beer and Wine $3.00,
Soda $1.00
Open Bar Prices
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1 hours |
2 hours |
3 hours |
4 hours |
| Non-Alcoholic |
$3.50 |
$4.50 |
$5.00 |
$5.50 |
| Beer and Wine |
$6.50 |
$11.50 |
$14.00 |
$16.50 |
All Open
Bars include 1 bartender per 75 adult guests. Extra
bartenders are $25 per hour. Bar Prices are per person,
per hour, and are charged in hour increments only. 20%
Service Charge and 10% Vermont State Tax is applicable for
all bar service. Prices subject to change without
notice. |
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